A buffet is one service method that seems to be constantly popular. You can see various restaurants and hotels open up their places for buffets.
The restaurants offers at least a dozen menu selections and the customers can choose anything they want from the menu. Some restaurants also offer various condiments and side dishes and make the total dishes up to thirty or even forty types.
What Is a Buffet Intelligent Weighting Table
One thing about the buffet is how it sets a set price for most items and allows its patrons to customize their meals. The only restriction is on how much they can pay, which is something they know before entering the restaurant.
Regardless of the menu and everything else, most restaurants with buffet menus will utilize an intelligent weighting table. It's a quick solution that will help them to measure the weight and thus put a price tag on the meal.
Measure and Split the Weights
As you know, a buffet consists of numerous dishes with different weights and flavors. It's also highly likely that a customer would mix the dishes and make them unrecognizable.
To help the restaurant recognize what the customers have on their plate, they use an intelligent buffet scale. It will calculate the weight with hydraulic load cell and how much the customer has to pay.
It’s all possible because the scale has two prominent features, which are to measure and split the weights. In many restaurants, the table has a screen attached where they can directly pay for their meal with QR codes or NFC.
- Measuring Weights
The basic use of a buffet weighing table is to measure how heavy a meal is. The micro load cells will recognize and calculate the pressure. And it will work on the new feature, which is to split the weights.
When the table has an accurate weighing sensor, it will show the most precise weight down to the smallest amount. Both the restaurant and the customer will see the same number on their records.
- Splitting Items
While measuring may look easy, the meal has several dishes on it. And it also serves on a plate or bowl which means the meal can be heavier.
As the name implies, the smart buffet table will split the items based on the data it has. Most tables will have basic separations between the plate or container, starch, vegetables, meat, and sauces.
The basic data will be enough to cover the wide variety of dishes. So it doesn’t matter if the customer takes baked potatoes or mashed potatoes, as the table will still recognize it as starch.
Coming for a meal at a buffet can be overwhelming with numerous options. But thanks to the intelligent buffet table, customers can take any dish as much as they want. And the restaurants don’t have to worry about losing money.
Some of these tables even offer to include nutritional info in the dish. Customers can receive this information straight to their phones.